Introduction to Tłusty Czwartek Tłusty Czwartek, or Fat Thursday, is an important culinary tradition in Poland, celebrated on the last Thursday before Ash Wednesday. This event marks the beginning of Lent, a time of fasting in the Christian calendar. The significance of Tłusty Czwartek lies in its celebration of abundance and indulgence, allowing people to […]
Tag: Culinary Events
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